55 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
1 | 33963430 | Plant n-3 PUFA intake may lower the risk of atherosclerotic cardiovascular disease only among subjects with a low intake of marine n-3 PUFAs. | 2022 Feb | 2 |
2 | 35138848 | Tilapia can be a Beneficial n-3 LC-PUFA Source due to Its High Biosynthetic Capacity in the Liver and Intestine. | 2022 Mar 2 | 2 |
3 | 35300779 | [Research Progress of Fatty Acid Desaturase 2 Gene in Glycolipid Metabolism]. | 2022 Feb | 2 |
4 | 35563819 | Alpha-Linolenic Acid Modulates T Cell Incorporation in a 3D Tissue-Engineered Psoriatic Skin Model. | 2022 Apr 30 | 1 |
5 | 35565661 | Walnut Oil Reduces Aβ Levels and Increases Neurite Length in a Cellular Model of Early Alzheimer Disease. | 2022 Apr 19 | 2 |
6 | 35565936 | Poultry Meat and Eggs as an Alternative Source of n-3 Long-Chain Polyunsaturated Fatty Acids for Human Nutrition. | 2022 May 8 | 1 |
7 | 33097936 | Time Course and Sex Effects of α-Linolenic Acid-Rich and DHA-Rich Supplements on Human Plasma Oxylipins: A Randomized Double-Blind Crossover Trial. | 2021 Mar 11 | 1 |
8 | 34169045 | Walnuts, Long-Chain Polyunsaturated Fatty Acids, and Adolescent Brain Development: Protocol for the Walnuts Smart Snack Dietary Intervention Trial. | 2021 | 1 |
9 | 34465121 | [Controversy about the critical role of long-chain polyunsaturated fatty acids, arachidonic acid (ARA) and docosahexaenoic acid (DHA), during infancy]. | 2021 Oct 13 | 1 |
10 | 34530175 | High fat / high cholesterol diet does not provoke atherosclerosis in the ω3-and ω6-polyunsaturated fatty acid synthesis-inactivated Δ6-fatty acid desaturase-deficient mouse. | 2021 Dec | 1 |
11 | 32554222 | Comparative and functional analysis of desaturase FADS1 (∆5) and FADS2 (∆6) orthologues of marine organisms. | 2020 Sep | 2 |
12 | 30848861 | Omega-3 Polyunsaturated Fatty Acids Inhibit IL-17A Secretion through Decreased ICAM-1 Expression in T Cells Co-Cultured with Adipose-Derived Stem Cells Harvested from Adipose Tissues of Obese Subjects. | 2019 Jun | 1 |
13 | 30887939 | Fatty acids: a role for Africa? | 2019 Nov | 2 |
14 | 30935000 | Association between Breastmilk LC PUFA, Carotenoids and Psychomotor Development of Exclusively Breastfed Infants. | 2019 Mar 30 | 1 |
15 | 31006410 | Oxylipin concentration, but not fatty acid composition, is altered in human donor milk pasteurised using both thermal and non-thermal techniques. | 2019 Jul 14 | 1 |
16 | 31557890 | Modulation of the Lipid Profile of Reconstructed Skin Substitutes after Essential Fatty Acid Supplementation Affects Testosterone Permeability. | 2019 Sep 25 | 1 |
17 | 29459911 | Effects of a 12-week high-α-linolenic acid intervention on EPA and DHA concentrations in red blood cells and plasma oxylipin pattern in subjects with a low EPA and DHA status. | 2018 Mar 1 | 3 |
18 | 30101962 | Effects of a low and a high dietary LA/ALA ratio on long-chain PUFA concentrations in red blood cells. | 2018 Sep 19 | 1 |
19 | 32734050 | Supplementation with plant-derived oils rich in omega-3 polyunsaturated fatty acids for lamb production. | 2018 Dec | 3 |
20 | 27527582 | The impact of fatty acid desaturase genotype on fatty acid status and cardiovascular health in adults. | 2017 Feb | 1 |
21 | 26869086 | Associations between a fatty acid desaturase gene polymorphism and blood arachidonic acid compositions in Japanese elderly. | 2016 Feb | 1 |
22 | 26892399 | Consumption of echium oil increases EPA and DPA in blood fractions more efficiently compared to linseed oil in humans. | 2016 Feb 18 | 2 |
23 | 26991769 | Associations of serum n-3 and n-6 PUFA and hair mercury with the risk of incident stroke in men: the Kuopio Ischaemic Heart Disease Risk Factor Study (KIHD). | 2016 May 28 | 2 |
24 | 27556399 | Preliminary Validation of a High Docosahexaenoic Acid (DHA) and α-Linolenic Acid (ALA) Dietary Oil Blend: Tissue Fatty Acid Composition and Liver Proteome Response in Atlantic Salmon (Salmo salar) Smolts. | 2016 | 1 |
25 | 25208630 | Validation of fatty acid intakes estimated by a food frequency questionnaire using erythrocyte fatty acid profiling in the Montreal Heart Institute Biobank. | 2015 Dec | 1 |
26 | 25573539 | Anthocyanins do not influence long-chain n-3 fatty acid status: studies in cells, rodents and humans. | 2015 Mar | 1 |
27 | 25585167 | Predictors of treatment response in young people at ultra-high risk for psychosis who received long-chain omega-3 fatty acids. | 2015 Jan 13 | 1 |
28 | 25687496 | The effect of modifying dietary LA and ALA intakes on omega-3 long chain polyunsaturated fatty acid (n-3 LCPUFA) status in human adults: a systematic review and commentary. | 2015 Apr | 1 |
29 | 25740179 | A Comparison of the Nutritional Contribution of Thirty-nine Aromatic Plants used as Condiments and/or Herbal Infusions. | 2015 Jun | 1 |
30 | 24964401 | Association between the intake of α-linolenic acid and the risk of CHD. | 2014 Sep 14 | 2 |
31 | 25496415 | Increased dietary α-linolenic acid has sex-specific effects upon eicosapentaenoic acid status in humans: re-examination of data from a randomised, placebo-controlled, parallel study. | 2014 Dec 11 | 3 |
32 | 24088297 | Impact of botanical oils on polyunsaturated fatty acid metabolism and leukotriene generation in mild asthmatics. | 2013 Oct 2 | 2 |
33 | 24649190 | Marine- and plant-derived ω-3 fatty acids differentially regulate prostate cancer cell proliferation. | 2013 May | 2 |
34 | 22113248 | Association of serum n-3 polyunsaturated fatty acids with C-reactive protein in men. | 2012 Jun | 2 |
35 | 22279140 | Mechanisms of action of (n-3) fatty acids. | 2012 Mar | 1 |
36 | 22459553 | Association between interaction and ratio of ω-3 and ω-6 polyunsaturated fatty acid and the metabolic syndrome in adults. | 2012 Sep | 1 |
37 | 22745569 | Searching for health beneficial n-3 and n-6 fatty acids in plant seeds. | 2012 Feb | 2 |
38 | 23478711 | Flaxseed energy and macronutrients balance. | 2012 Sep-Oct | 1 |
39 | 20814437 | Opposing effects of omega-3 and omega-6 long chain polyunsaturated Fatty acids on the expression of lipogenic genes in omental and retroperitoneal adipose depots in the rat. | 2010 | 2 |
40 | 20826537 | Polyunsaturated fatty acids modulate prostaglandin synthesis by ovine amnion cells in vitro. | 2010 Dec | 1 |
41 | 18503724 | Linolenic acid and folate in wild-growing African dark leafy vegetables (morogo). | 2009 Apr | 1 |
42 | 19211827 | Hepatic fatty acid composition differs between chronic hepatitis C patients with and without steatosis. | 2009 Apr | 1 |
43 | 17912567 | Estradiol favors the formation of eicosapentaenoic acid (20:5n-3) and n-3 docosapentaenoic acid (22:5n-3) from alpha-linolenic acid (18:3n-3) in SH-SY5Y neuroblastoma cells. | 2008 Jan | 1 |
44 | 18234128 | Gender differences in the n-3 fatty acid content of tissues. | 2008 Feb | 2 |
45 | 17008073 | Levels of the n-3 fatty acid eicosapentaenoic acid in addition to those of alpha linolenic acid are significantly raised in blood lipids by the intake of four walnuts a day in humans. | 2007 Jul | 1 |
46 | 16441943 | Long-chain n-3 PUFA: plant v. marine sources. | 2006 Feb | 2 |
47 | 16963244 | Omega-3 fatty acids and monoamine neurotransmission. | 2006 Oct-Nov | 2 |
48 | 15825825 | The effect of alpha-linolenic acid and linoleic acid on the growth and development of formula-fed infants: a systematic review and meta-analysis of randomized controlled trials. | 2005 Jan | 4 |
49 | 15173404 | Dietary echium oil increases plasma and neutrophil long-chain (n-3) fatty acids and lowers serum triacylglycerols in hypertriglyceridemic humans. | 2004 Jun | 1 |
50 | 15672469 | Peripheral diabetic neuropathy and polyunsaturated fatty acid supplementations: natural sources or biotechnological needs? | 2004 Nov | 1 |