Title : The Addition of Xanthan Gum to Enteral Nutrition Suppresses Postprandial Glycemia in Humans.

Pub. Date : 2018

PMID : 30175792






2 Functional Relationships(s)
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1 The Addition of Xanthan Gum to Enteral Nutrition Suppresses Postprandial Glycemia in Humans. xanthan gum OTU deubiquitinase with linear linkage specificity Homo sapiens
2 The semi-solidified nutrition supplemented with soluble dietary fiber, xanthan gum (XG), inhibited postprandial glycemia in rats. xanthan gum OTU deubiquitinase with linear linkage specificity Homo sapiens