Title : Improving xylitol yield by deletion of endogenous xylitol-assimilating genes: a study of industrial Saccharomyces cerevisiae in fermentation of glucose and xylose.

Pub. Date : 2020 Dec 16

PMID : 33201998






1 Functional Relationships(s)
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1 Deletion of SOR1/SOR2 or XKS1 increased the xylitol yield in both batch and fed-batch fermentation with different concentrations of glucose and xylose. Glucose L-iditol 2-dehydrogenase SOR1 Saccharomyces cerevisiae S288C