Title : Changes of phospholipase A₂ and C activities during dry-cured duck processing and their relationship with intramuscular phospholipid degradation.

Pub. Date : 2014 Feb 15

PMID : 24128575






1 Functional Relationships(s)
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1 The relative activities of both PLA2 and PLC highly correlated with the decline of phospholipids and the increase of free fatty acids. Fatty Acids, Nonesterified phospholipase A2 group IB Homo sapiens