Title : Liquid-liquid extraction of alpha-lactalbumin using reverse micellar organic solvent.

Pub. Date : 2004

PMID : 15630309






1 Functional Relationships(s)
Download
Sentence
Compound Name
Protein Name
Organism
1 The forward extraction percentage steeply decreased with increasing KCl concentration, while in the NaCl system the forward extraction was independent on the salt concentration below 1 M. From the circular dichroic measurement, higher order structure of the recovered alpha-lactalbumin through the extraction process was well preserved. Sodium Chloride lactalbumin alpha Homo sapiens