Title : Associations between dietary intake and Ki-ras mutations in colon tumors: a population-based study.

Pub. Date : 2000 Dec 15

PMID : 11156393






1 Functional Relationships(s)
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1 Comparison of individuals with and without Ki-ras mutations revealed that individuals with low levels of dietary folate (OR, 0.7; 95% CI, 0.4-1.3), vitamin B6 (OR, 0.5; 95% CI, 0.3-1.0), vitamin B12 (OR, 0.6; 95% CI, 0.3-1.1), and high levels of alcohol (OR, 0.7; 95% CI, 0.4-1.1) were less likely to have a 2G-->A mutation. Folic Acid KRAS proto-oncogene, GTPase Homo sapiens