2 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
| 1 | 32135476 | Exogenous vanillic acid enhances salt tolerance of tomato: Insight into plant antioxidant defense and glyoxalase systems. | 2020 May | 1 |
| 2 | 31349715 | Quercetin Mediated Salt Tolerance in Tomato through the Enhancement of Plant Antioxidant Defense and Glyoxalase Systems. | 2019 Jul 25 | 2 |