1 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
| 1 | 33809276 | Simultaneously Mitigation of Acrylamide, 5-Hydroxymethylfurfural, and Oil Content in Fried Dough Twist via Different Ingredients Combination and Infrared-Assisted Deep-Frying. | 2021 Mar 12 | 1 |