2 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
| 1 | 16845703 | The effect of increased yeast alcohol acetyltransferase and esterase activity on the flavour profiles of wine and distillates. | 2006 Jul 15 | 1 |
| 2 | 12957907 | Expression levels of the yeast alcohol acetyltransferase genes ATF1, Lg-ATF1, and ATF2 control the formation of a broad range of volatile esters. | 2003 Sep | 1 |