9 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
1 | 33576609 | Metabolic Engineering of Saccharomyces cerevisiae for Ethyl Acetate Biosynthesis. | 2021 Mar 19 | 1 |
2 | 32280373 | Multilevel optimisation of anaerobic ethyl acetate production in engineered Escherichia coli. | 2020 | 1 |
3 | 30810845 | Increase ethyl acetate production in Saccharomyces cerevisiae by genetic engineering of ethyl acetate metabolic pathway. | 2019 Jun | 1 |
4 | 31457054 | Increased Acetate Ester Production of Polyploid Industrial Brewer's Yeast Strains via Precise and Seamless "Self-cloning" Integration Strategy. | 2019 Apr | 2 |
5 | 29314788 | Gradual enhancement of ethyl acetate production through promoter engineering in chinese liquor yeast strains. | 2018 Mar | 1 |
6 | 30154260 | Polygenic Analysis in Absence of Major Effector ATF1 Unveils Novel Components in Yeast Flavor Ester Biosynthesis. | 2018 Aug 28 | 3 |
7 | 25310977 | The fungal aroma gene ATF1 promotes dispersal of yeast cells through insect vectors. | 2014 Oct 23 | 1 |
8 | 16845703 | The effect of increased yeast alcohol acetyltransferase and esterase activity on the flavour profiles of wine and distillates. | 2006 Jul 15 | 3 |
9 | 12957907 | Expression levels of the yeast alcohol acetyltransferase genes ATF1, Lg-ATF1, and ATF2 control the formation of a broad range of volatile esters. | 2003 Sep | 1 |