5 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
1 | 23411245 | Modelling the interactions between free phenols, L-ascorbic acid, apple polyphenoloxidase and oxygen during a thermal treatment. | 2013 Jun 1 | 2 |
2 | 21597194 | Role of chlorogenic acid quinone and interaction of chlorogenic acid quinone and catechins in the enzymatic browning of apple. | 2011 | 2 |
3 | 25212296 | Apple polyphenoloxidase inactivation during heating in the presence of ascorbic acid and chlorogenic acid. | 2011 Dec 1 | 2 |
4 | 15315393 | Deodorization with ku-ding-cha containing a large amount of caffeoyl quinic acid derivatives. | 2004 Aug 25 | 1 |
5 | 8194069 | Binding geometry, stoichiometry, and thermodynamics of cyclomalto-oligosaccharide (cyclodextrin) inclusion complex formation with chlorogenic acid, the major substrate of apple polyphenol oxidase. | 1994 Mar 18 | 1 |