2 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
| 1 | 33178677 | Covalent Immobilization of L-Asparaginase and Optimization of Its Enzyme Reactor for Reducing Acrylamide Formation in a Heated Food Model System. | 2020 | 4 |
| 2 | 22888537 | A PEGylation technology of L-asparaginase with monomethoxy polyethylene glycol-propionaldehyde. | 2012 May-Jun | 1 |