6 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
1 | 34490332 | Digestion and Absorption of Milk Phospholipids in Newborns and Adults. | 2021 | 2 |
2 | 31295476 | Young modulus of supported lipid membranes containing milk sphingomyelin in the gel, fluid or liquid-ordered phase, determined using AFM force spectroscopy. | 2019 Sep 1 | 1 |
3 | 28215536 | Gel-gel phase separation within milk sphingomyelin domains revealed at the nanoscale using atomic force microscopy. | 2017 May | 1 |
4 | 27300157 | Cholesterol Decreases the Size and the Mechanical Resistance to Rupture of Sphingomyelin Rich Domains, in Lipid Bilayers Studied as a Model of the Milk Fat Globule Membrane. | 2016 Jul 5 | 2 |
5 | 27349732 | The temperature-dependent physical state of polar lipids and their miscibility impact the topography and mechanical properties of bilayer models of the milk fat globule membrane. | 2016 Sep | 1 |
6 | 16428611 | Preparation of liposomes from milk fat globule membrane phospholipids using a microfluidizer. | 2006 Feb | 1 |