Title : New procedures for purification of L-asparaginase with high yield from Escherichia coli.

Pub. Date : 1968 Jun

PMID : 4970225






2 Functional Relationships(s)
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Compound Name
Protein Name
Organism
1 The addition of glucose to the medium, however, resulted in depressed production of l-asparaginase. Glucose asparaginase and isoaspartyl peptidase 1 Homo sapiens
2 Sodium ion appeared to suppress l-asparaginase production. Sodium asparaginase and isoaspartyl peptidase 1 Homo sapiens