Title : Dietary Protein to Carbohydrate Ratio and Incidence of Metabolic Syndrome in Korean Adults Based on a Long-Term Prospective Community-Based Cohort.

Pub. Date : 2020 Oct 26

PMID : 33114605






2 Functional Relationships(s)
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1 When evaluating each component of MS, higher dietary p/c ratio was associated with an increased risk of high triglyceride and fasting glucose in men (HR for fifth vs. first quintile, 1.39 and 1.41 in Model 3, respectively). Glucose pyruvate carboxylase Homo sapiens
2 In conclusion, we found that high dietary p/c ratio was associated with an increased risk of MS and its components (i.e., increased triglycerides and fasting glucose) in men. Glucose pyruvate carboxylase Homo sapiens