Pub. Date : 1988 Dec
PMID : 3252892
1 Functional Relationships(s)Download |
Sentence | Compound Name | Protein Name | Organism |
| 1 | The most strongly associated interaction is the chelation of iron by transferrin, with an association constant of approximately 10(21); tyrosines, histidines, and sometimes aspartate are involved. | Aspartic Acid | transferrin | Homo sapiens |