Pub. Date : 2020 Mar 27
PMID : 32230933
4 Functional Relationships(s)Download |
Sentence | Compound Name | Protein Name | Organism |
| 1 | Negative Energy Balance Influences Nutritional Quality of Milk from Czech Fleckvieh Cows due Changes in Proportion of Fatty Acids. | Fatty Acids | Weaning weight-maternal milk | Bos taurus |
| 2 | The objective of this study was to evaluate the influence of negative energy balance on fatty acids proportion in the milk of Czech Fleckvieh cows after calving. | Fatty Acids | Weaning weight-maternal milk | Bos taurus |
| 3 | Milk quality was determined based on fatty acid group proportion. | Fatty Acids | Weaning weight-maternal milk | Bos taurus |
| 4 | Fatty acid content (%) in milk samples was determined and results were grouped as saturated (SFA) (hypercholesterolemic or volatile fatty acids) or unsaturated (UFA) (monounsaturated or polyunsaturated). | Fatty Acids | Weaning weight-maternal milk | Bos taurus |