Title : Green Tea Polyphenol (-)-Epigallocatechin Gallate (EGCG) Attenuates Neuroinflammation in Palmitic Acid-Stimulated BV-2 Microglia and High-Fat Diet-Induced Obese Mice.

Pub. Date : 2019 Oct 13

PMID : 31614951

1 Functional Relationships(s)
Compound Name
Protein Name
1 In conclusion, EGCG can attenuate high-fat-induced hypothalamic inflammation via inhibiting the JAK2/STAT3 signaling pathways in microglia. epigallocatechin gallate signal transducer and activator of transcription 3 Mus musculus