Title : α-Glucosidase enzyme inhibitory effects and ursolic and oleanolic acid contents of fourteen Anatolian Salvia species.

Pub. Date : 2018 Jun 5

PMID : 29677678






1 Functional Relationships(s)
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1 The limit of detection of the method for ursolic acid and oleanolic acid were 14 ng mL-1 and 13 ng mL-1, respectively. ursolic acid L1 cell adhesion molecule Mus musculus