Title : Erythritol Attenuates Postprandial Blood Glucose by Inhibiting α-Glucosidase.

Pub. Date : 2018 Feb 14

PMID : 29361825






3 Functional Relationships(s)
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1 Erythritol Attenuates Postprandial Blood Glucose by Inhibiting alpha-Glucosidase. Erythritol sucrase isomaltase (alpha-glucosidase) Mus musculus
2 We also found that erythritol most likely exerts its anti-postprandial hyperglycemic activities by inhibiting alpha-glucosidase in a competitive manner. Erythritol sucrase isomaltase (alpha-glucosidase) Mus musculus
3 In the latter experiments, it was possible to successfully dock erythritol into the catalytic pocket of alpha-glucosidase, with the resultant interaction likely driven by electrostatic interactions involving Asp215, Asp69, and Arg446 residues. Erythritol sucrase isomaltase (alpha-glucosidase) Mus musculus