Title : Altered Potassium Ion Channel Function as a Possible Mechanism of Increased Blood Pressure in Rats Fed Thermally Oxidized Palm Oil Diets.

Pub. Date : 2018 Jul 4

PMID : 29281328






1 Functional Relationships(s)
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1 These results suggest that prolonged consumption of repeatedly heated palm oil increases MAP probably due to the attenuation of adenosine triphosphate-sensitive potassium (KATP) and large-conductance calcium-dependent potassium (BKCa) channels, tissue peroxidation, and altered histological structures of the heart and blood vessels. Palm Oil potassium calcium-activated channel subfamily M alpha 1 Rattus norvegicus