Title : Effects of DGAT1 K232A polymorphism and milking frequency on milk composition and spontaneous lipolysis in dairy cows.

Pub. Date : 2016 Jul

PMID : 27132096

1 Functional Relationships(s)
Compound Name
Protein Name
1 Milk spontaneous lipolysis (SL) of milk triglycerides is induced by the lipoprotein lipase, a milk native enzyme, and leads to an accumulation of partial glycerides and free fatty acids that are responsible for the deterioration of the taste of milk products. Fatty Acids, Nonesterified lipoprotein lipase Bos taurus