Pub. Date : 2016 Feb
PMID : 26627858
1 Functional Relationships(s)Download |
Sentence | Compound Name | Protein Name | Organism |
| 1 | The proportion of saturated fatty acids in milk fat was decreased by DHA, and the proportion of polyunsaturated fatty acids was increased by both nitrate and DHA. | Fatty Acids | Weaning weight-maternal milk | Bos taurus |