Title : Effects of low doses of quercetin and genistein on oxidation and carbonylation in hemoglobin and myoglobin.

Pub. Date : 2014 Sep

PMID : 25026201






1 Functional Relationships(s)
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1 Antioxidative activity of the flavonoids were determined by oxidizing hemoglobin and myoglobin in separate experiments with 50 muM Fe(2+) and 0.01 mM hydrogen peroxide (H2O2) with and without quercetin and/or genistein. Flavonoids latexin Homo sapiens