Title : Diet, iron biomarkers and oxidative stress in a representative sample of Mediterranean population.

Pub. Date : 2013 Jul 16

PMID : 23866833






1 Functional Relationships(s)
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1 In general, increasing age, tobacco, heme iron intake from meat and fish and transferrin saturation were independently and positively associated with TBARS, while non-heme iron was negatively associated. Thiobarbituric Acid Reactive Substances transferrin Homo sapiens