Title : Low phytic acid 1 mutation in maize modifies density, starch properties, cations, and fiber contents in the seed.

Pub. Date : 2013 May 15

PMID : 23638689






2 Functional Relationships(s)
Download
Sentence
Compound Name
Protein Name
Organism
1 One strategy to solve this problem is the utilization of low phytic acid (lpa) mutants that accumulate low levels of phytic P and high levels of free phosphate in the seeds; among the lpa maize mutants lpa1 exhibited the highest reduction of phytic acid in the seed. Phytic Acid inositol-3-phosphate synthase Zea mays
2 One strategy to solve this problem is the utilization of low phytic acid (lpa) mutants that accumulate low levels of phytic P and high levels of free phosphate in the seeds; among the lpa maize mutants lpa1 exhibited the highest reduction of phytic acid in the seed. Phytic Acid inositol-3-phosphate synthase Zea mays