Title : Genetic instability of constitutive acid phosphatase in shochu and sake yeast.

Pub. Date : 2013 Jul

PMID : 23395640






1 Functional Relationships(s)
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1 Although fermentation experiments have not yet indicated any correlation between cAPase activity and alcohol production, the PHO3- mutation itself could prove to be a useful selective marker for yeast strains carrying a number of advantageous mutations for fermentation and which display phenotypic diversity and stability. Alcohols acid phosphatase PHO3 Saccharomyces cerevisiae S288C