Pub. Date : 2013
PMID : 23355796
1 Functional Relationships(s)Download |
Sentence | Compound Name | Protein Name | Organism |
| 1 | Fatty acid analysis demonstrated the lower monounsaturated fatty acids (MUFA) and higher polyunsaturated fatty acids (PUFA) percentage in Lantang LD than that in Landrace LD (P < 0.05). | Fatty Acids | Polyunsaturated fatty acid percentage | Sus scrofa |