Title : Blueberry anthocyanins at doses of 0.5 and 1 % lowered plasma cholesterol by increasing fecal excretion of acidic and neutral sterols in hamsters fed a cholesterol-enriched diet.

Pub. Date : 2013 Apr

PMID : 22684634






1 Functional Relationships(s)
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1 CONCLUSION: The cholesterol-lowering activity of blueberry anthocyanins was most likely mediated by enhancing the excretion of sterols accompanied with down-regulation on gene expression of intestinal NPC1L1, ACAT-2, MTP, and ABCG 8. Cholesterol ATP binding cassette subfamily G member 8 Homo sapiens