Title : Influence of the halothane gene (HAL) on pork quality in two commercial crossbreeds.

Pub. Date : 2011

PMID : 21823098






2 Functional Relationships(s)
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Compound Name
Protein Name
Organism
1 Influence of the halothane gene (HAL) on pork quality in two commercial crossbreeds. Halothane ryanodine receptor 1 Sus scrofa
2 We evaluated the effect of the halothane (HAL) gene on the quality of pork in domestic pigs. Halothane ryanodine receptor 1 Sus scrofa