Pub. Date : 1990
PMID : 2176647
1 Functional Relationships(s)Download |
Sentence | Compound Name | Protein Name | Organism |
| 1 | Results show that 1) long-chain fatty acids depress the synthesis of fatty acids, cholesterol, and sulphatide; and 2) the presence of long-chain, in contrast to short-chain, fatty acids in the culture medium lowers the activities of 2",3"-cyclic-nucleotide 3"-phosphodiesterase and glycerol 3-phosphate dehydrogenase and decreases the number of oligodendrocytes. | Fatty Acids | 2',3'-cyclic nucleotide 3' phosphodiesterase | Rattus norvegicus |