Title : THE EFFECT OF LIPIDS AND SERUM ALBUMIN ON BACTERIAL GROWTH.

Pub. Date : 1947 Jan 1

PMID : 19871602






1 Functional Relationships(s)
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1 The toxicity of the fatty acids was much reduced or abolished by (a) esterification, even when the resulting product was a water-soluble ester, and (b) addition of crystalline serum albumin to the culture medium; other proteins tested were inactive in this respect. Fatty Acids albumin Homo sapiens