Title : New sources of soybean seed meal and oil composition traits identified through TILLING.

Pub. Date : 2009 Jul 14

PMID : 19602293






2 Functional Relationships(s)
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Protein Name
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1 The fatty acid phenotype controlled by the novel FAD2-1A allele controls an increase in oleic acid in the seed oil, a phenotype also observed in a line previously characterized to have a null allele of the FAD2-1A gene. seed oil omega-6 fatty acid desaturase Glycine max
2 The fatty acid phenotype controlled by the novel FAD2-1A allele controls an increase in oleic acid in the seed oil, a phenotype also observed in a line previously characterized to have a null allele of the FAD2-1A gene. seed oil omega-6 fatty acid desaturase Glycine max