Pub. Date : 2006 Oct
PMID : 16960073
3 Functional Relationships(s)Download |
Sentence | Compound Name | Protein Name | Organism |
| 1 | Concentration of milk cis-9,trans-11 CLA (0.55, 1.17, 1.03, and 1.19 g/100 g of fatty acids) was increased similarly by all diets containing supplemental fat. | Fatty Acids | Weaning weight-maternal milk | Bos taurus |
| 2 | Milk VA (1.12, 2.47, 2.13, and 2.63 g/100 g of fatty acids) was increased most in milk from cows fed the low and high fish oil diets. | Fatty Acids | Weaning weight-maternal milk | Bos taurus |
| 3 | Milk total n-3 fatty acids were increased (0.82, 0.96, 0.92, and 1.01 g/100 g of fatty acids) by all fat-supplemented diets. | Fatty Acids | Weaning weight-maternal milk | Bos taurus |