Title : pH and ionic strength dependence of protein (un)folding and ligand binding to bovine beta-lactoglobulins A and B.

Pub. Date : 2002 Dec 24

PMID : 12484782






1 Functional Relationships(s)
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1 Conversely, a significant contribution to FA binding by ionic interactions is demonstrated by the effect of pH and of chloride ion concentration on the stoichiometry of FA.BLG complexes. Chlorides beta-lactoglobulin Bos taurus