Title : Development and application of an indirect competitive enzyme-linked immunoassay for aflatoxin m(1) in milk and milk-based confectionery.

Pub. Date : 2002 Feb 13

PMID : 11829670






1 Functional Relationships(s)
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Protein Name
Organism
1 The relative cross-reactivity with aflatoxins (AF) and ochratoxin A, assessed as the amount of AFM1 necessary to cause 50% inhibition of binding, was 5% for AFB1 and much less for AFB2, AFG1, and AFG2; there was no reaction with ochratoxin A. Aflatoxins AFG1 like ATPase Homo sapiens