Title : Characterization of heat-induced aggregates of beta-lactoglobulin, alpha-lactalbumin and bovine serum albumin in a whey protein concentrate environment.

Pub. Date : 2001 Aug

PMID : 11694050






1 Functional Relationships(s)
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Compound Name
Protein Name
Organism
1 These results are consistent with a mechanism in which the free thiols of heat-treated beta-lg or BSA catalyse the formation of a range of monomers, dimers and higher polymers of alpha-la. Sulfhydryl Compounds beta-lactoglobulin Bos taurus