2 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
| 1 | 18420604 | Microbial and sensory changes throughout the ripening of Prato cheese made from milk with different levels of somatic cells. | 2008 May | 2 |
| 2 | 9154205 | Association between management practices, dairy herd characteristics, and somatic cell count of bulk tank milk. | 1997 May 15 | 1 |