PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
32771163-0	2020	Alteration of the fatty acid composition of Brassica napus L. via overexpression of phospholipid: Diacylglycerol acyltransferase 1 from Sapium sebiferum (L.) Roxb.	Fatty Acids	18-28	diacylglycerol O-acyltransferase 1-like	Brassica napus	98-130	
32873712-2	2020	The specific fatty acid composition of this oil is strongly impacted by the substrate specificities of acyltransferases involved in lipid synthesis, such as the integral membrane enzyme diacylglycerol acyltransferase (DGAT).	Fatty Acids	13-23	diacylglycerol O-acyltransferase 1-like	Brassica napus	186-216	
32873712-2	2020	The specific fatty acid composition of this oil is strongly impacted by the substrate specificities of acyltransferases involved in lipid synthesis, such as the integral membrane enzyme diacylglycerol acyltransferase (DGAT).	Fatty Acids	13-23	diacylglycerol O-acyltransferase 1-like	Brassica napus	218-222	
32873712-3	2020	Two forms of DGAT, DGAT1 and DGAT2, are thought to contribute to the formation of seed oil, and previous characterisations of various DGAT2 enzymes indicate that these often are associated with the incorporation of unusual fatty acids.	Fatty Acids	223-234	diacylglycerol O-acyltransferase 1-like	Brassica napus	13-17	
32873712-3	2020	Two forms of DGAT, DGAT1 and DGAT2, are thought to contribute to the formation of seed oil, and previous characterisations of various DGAT2 enzymes indicate that these often are associated with the incorporation of unusual fatty acids.	Fatty Acids	223-234	diacylglycerol O-acyltransferase 1-like	Brassica napus	19-24	
31619508-9	2019	These findings elucidate the importance, which a DGAT isoform with suitable acyl-CoA specificity may have, when aiming for high content of a particular fatty acid in plant triacylglycerol reservoirs.	Fatty Acids	152-162	diacylglycerol O-acyltransferase 1-like	Brassica napus	49-53	
26195728-9	2015	This strong sensitivity of the BnDGAT1 isozymes to the relative concentrations of acyl-CoA substrates substantially explains the observed fatty acid composition of B. napus seed oil.	Fatty Acids	138-148	diacylglycerol O-acyltransferase 1-like	Brassica napus	31-38	
29312429-4	2017	All four BnDGAT1s showed similar effects on oil content and fatty acid composition, a result which is different from that observed in previous studies of their expression in yeast.	Fatty Acids	60-70	diacylglycerol O-acyltransferase 1-like	Brassica napus	9-16	
25520169-6	2015	The levels of TAG and total lipid fatty acids in S. cerevisiae producing the N-terminally tagged BnaDGAT1.b at 72 h were 53 and 28 % higher than those in cultures producing untagged BnaA.DGAT1.b, respectively.	Fatty Acids	34-45	diacylglycerol O-acyltransferase 1-like	Brassica napus	100-105