PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
35278425-1	2022	Yfh1 is a yeast protein with the peculiar characteristic to undergo, in the absence of salt, cold denaturation at temperatures above the water freezing point.	Water	137-142	ferroxidase	Saccharomyces cerevisiae S288C	0-4	
17042492-2	2006	Fet3p is a ferroxidase that, like ceruloplasmin and hephaestin, couples the oxidation of 4 equiv of Fe(II) to the reduction of O2 to 2 H2O.	Water	135-138	ferroxidase	Saccharomyces cerevisiae S288C	11-22	
24802807-4	2014	Yfh1 also offers the unique advantage that its cold denaturation can be observed above the freezing point of water, thus allowing the facile construction of the whole protein stability curve and hence the measurement of accurate thermodynamic parameters for unfolding.	Water	109-114	ferroxidase	Saccharomyces cerevisiae S288C	0-4