PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
21199742-7	2010	Caffeic acid decreased levels of uncleaved caspase-3 and Bcl-2, and induced cleaved caspase-3 and p53.	caffeic acid	0-12	tumor protein p53	Homo sapiens	98-101	
11522280-5	2001	p53 content of MCF-7 breast cancer cells (wild-type) was increased by caffeic acid, decreased by resveratrol, and showed a twofold increase with catechin, that reached borderline statistical significance; however, none of these effects were dose-responsive.	caffeic acid	70-82	tumor protein p53	Homo sapiens	0-3