PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
32921364-2	2020	We tested the hypothesis that parenteral omega-3 FA from a lipid emulsion that includes fish oil could be beneficial in patients with predicted SAP by reducing C-reactive protein (CRP) concentration (primary outcome), and modulating the inflammatory response and improving clinical outcome (secondary outcomes).	Fish Oils	88-96	C-reactive protein	Homo sapiens	160-178	
34459522-8	2022	The pooled results showed that fish oil supplementation caused a significant reduction of the CRP(C-reactive protein) level (random model: WMD, -3.36, 95%CI: -5.46 to -1.26, P = .002), especially in patients with baseline CRP >= 5 mg/L (random model: WMD, -4.43, 95%CI: -6.10 to -2.76, P = .00001, I2  = 41%).	Fish Oils	31-39	C-reactive protein	Homo sapiens	222-225	
34459522-12	2022	CONCLUSIONS: Fish oil supplementation could reduce the level of CRP in hemodialysis patients, especially in patients with CRP >= 5 mg/L, but had no effects on IL-6 and TNF-alpha.	Fish Oils	13-21	C-reactive protein	Homo sapiens	64-67	
34459522-12	2022	CONCLUSIONS: Fish oil supplementation could reduce the level of CRP in hemodialysis patients, especially in patients with CRP >= 5 mg/L, but had no effects on IL-6 and TNF-alpha.	Fish Oils	13-21	C-reactive protein	Homo sapiens	122-125	
34405148-0	2021	Effect of Collagen Hydrolysate and Fish Oil on High-Sensitivity C-Reactive Protein and Glucose Homeostasis in Patients with severe Burn; a Randomized Clinical Trial.	Fish Oils	35-43	C-reactive protein	Homo sapiens	64-82	
33636418-6	2021	Differences across treatments showed that the group receiving both fish oil and cranberry experienced reductions (P < 0.05) in erythrocyte sedimentation rate and C-reactive protein compared to the control group and the group treated with fish oil alone, and a reduction in DAS28-CRP was verified when the fish oil and cranberry group was compared to the control group.	Fish Oils	67-75	C-reactive protein	Homo sapiens	162-180	
33636418-6	2021	Differences across treatments showed that the group receiving both fish oil and cranberry experienced reductions (P < 0.05) in erythrocyte sedimentation rate and C-reactive protein compared to the control group and the group treated with fish oil alone, and a reduction in DAS28-CRP was verified when the fish oil and cranberry group was compared to the control group.	Fish Oils	67-75	C-reactive protein	Homo sapiens	279-282	
32921364-2	2020	We tested the hypothesis that parenteral omega-3 FA from a lipid emulsion that includes fish oil could be beneficial in patients with predicted SAP by reducing C-reactive protein (CRP) concentration (primary outcome), and modulating the inflammatory response and improving clinical outcome (secondary outcomes).	Fish Oils	88-96	C-reactive protein	Homo sapiens	180-183	
32921364-5	2020	Administration of fish oil resulted in lower total blood leukocyte number (P = 0.04), CRP (P = 0.013), interleukin-8 (P = 0.05) and intercellular adhesion molecule 1 (P = 0.01) concentrations, multiple organ dysfunction score, sequential organ failure assessment score (P = 0.004), early warning score (P = 0.01), and systemic inflammatory response syndrome (P = 0.03) compared to the control group.	Fish Oils	18-26	C-reactive protein	Homo sapiens	86-89