PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
9696717-2	1998	Dietary fat consists mainly of long-chain triglycerides (LCT), which potently stimulate CCK secretion.	N-[5-(4-Nitrophenyl)-1,3,4-thiadiazol-2-yl]acetamide	57-60	cholecystokinin	Homo sapiens	88-91	
6695835-1	1984	The present study was undertaken to compare the effects of equimolar amounts of long-chain triglycerides (LCT) and medium-chain triglycerides (MCT) on plasma cholecystokinin (CCK) concentrations and gallbladder contraction in man.	N-[5-(4-Nitrophenyl)-1,3,4-thiadiazol-2-yl]acetamide	106-109	cholecystokinin	Homo sapiens	158-173	
6695835-1	1984	The present study was undertaken to compare the effects of equimolar amounts of long-chain triglycerides (LCT) and medium-chain triglycerides (MCT) on plasma cholecystokinin (CCK) concentrations and gallbladder contraction in man.	N-[5-(4-Nitrophenyl)-1,3,4-thiadiazol-2-yl]acetamide	106-109	cholecystokinin	Homo sapiens	175-178	
12927624-8	2003	Oral administration of LCT as well as MCT may lead to different CCK blood levels, but we found no evidence for CCK-induced effects on pain sensation, touch-evoked allodynia, secondary hyperalgesia or morphine-induced anti-nociception in humans.	N-[5-(4-Nitrophenyl)-1,3,4-thiadiazol-2-yl]acetamide	23-26	cholecystokinin	Homo sapiens	64-67	
11266374-8	2001	Only LCT increased plasma CCK levels (pmol/L per 30 minutes: LCT, 21 +/- 2; LCT-THL, 9 +/- 1; MCT, 9 +/- 1; MCT-THL, 11 +/- 1; SPE, 9 +/- 1).	N-[5-(4-Nitrophenyl)-1,3,4-thiadiazol-2-yl]acetamide	5-8	cholecystokinin	Homo sapiens	26-29