PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
11384771-8	2001	Feeding a high-protein low-carbohydrate diet suppressed the pancreatic amylase activity and mRNA abundance in PBD rats to a similar degree in those treated, and those untreated, with devazepide.	Carbohydrates	27-39	amylase 2a3	Rattus norvegicus	60-78	
2423621-0	1986	Dietary carbohydrate level determines the effect of long-term ethanol ingestion on rat pancreatic amylase content.	Carbohydrates	8-20	amylase 2a3	Rattus norvegicus	87-105	
2623081-7	1989	Since secretion of pancreatic amylase, the enzyme that initiates starch digestion, is decreased in obese rats, this result suggests that alterations of digestive and/or absorptive processes may underlie the obese rat"s impaired satiety response to complex carbohydrate.	Carbohydrates	256-268	amylase 2a3	Rattus norvegicus	19-37	
2470084-1	1989	Carbohydrate consumption regulates pancreatic amylase synthesis in rats.	Carbohydrates	0-12	amylase 2a3	Rattus norvegicus	35-53	
2470084-5	1989	These changes in carbohydrate intake produced proportionate changes in pancreatic amylase levels.	Carbohydrates	17-29	amylase 2a3	Rattus norvegicus	71-89	
2470084-9	1989	These results indicate that: (a) the amount of alcohol consumption does not correlate with either the levels of blood alcohol or of pancreatic amylase; (b) the carbohydrate availability in rats regulates pancreatic amylase levels despite significant levels of alcohol in blood; (c) blood alcohol levels observed in vivo may not affect synthetic and secretory processes of amylase in pancreatic acini.	Carbohydrates	160-172	amylase 2a3	Rattus norvegicus	204-222	
3543484-8	1986	At a later stage of exposure the system of carbohydrate hydrolysis and transport showed an adaptive reaction; inhibition of pancreatic amylase was accompanied by accelerated enzyme transport in the small intestine and glucose resorption.	Carbohydrates	43-55	amylase 2a3	Rattus norvegicus	124-142	
2423621-4	1986	In control animals, a reduction in carbohydrate from 47% to 11% of total calories lowered pancreatic amylase content by 60% (from 76.1 +/- 7 U/mg protein to 30.6 U/mg protein).	Carbohydrates	35-47	amylase 2a3	Rattus norvegicus	90-108	
2423621-6	1986	By contrast, when the dietary carbohydrate level was maintained at a high (40%) level, long-term ethanol ingestion slightly increased pancreatic amylase content.	Carbohydrates	30-42	amylase 2a3	Rattus norvegicus	134-152	
2423621-10	1986	These results suggest that long-term ethanol ingestion has differential effects on pancreatic amylase, depending on the level of carbohydrate in the diet.	Carbohydrates	129-141	amylase 2a3	Rattus norvegicus	83-101	
6204864-1	1984	Regulation of the expression of pancreatic amylase genes was studied by comparing groups of rats fed diets with high (75%), intermediate (20%) and low (11%) carbohydrate content.	Carbohydrates	157-169	amylase 2a3	Rattus norvegicus	32-50	
960946-0	1976	[Proceedings: Behavior of pancreatic amylase and disaccharidases in the small intestine of the rat during long-term, low-carbohydrate, isocaloric nutrition and subsequent change to normal diet].	Carbohydrates	121-133	amylase 2a3	Rattus norvegicus	26-44	
6198055-4	1983	We were also able to show that the levels of specific mRNA for pancreatic amylase and serine protease zymogens could directly be related to the amount of carbohydrate or protein in the diet.	Carbohydrates	154-166	amylase 2a3	Rattus norvegicus	63-81	
958652-0	1976	Adaptation of pancreatic amylase activity to enhanced parenteral carbohydrate intake in rats, and electron microscopic findings.	Carbohydrates	65-77	amylase 2a3	Rattus norvegicus	14-32	
30753533-0	2019	High Pancreatic Amylase Expression Promotes Adiposity in Obesity-Prone Carbohydrate-Sensitive Rats.	Carbohydrates	71-83	amylase 2a3	Rattus norvegicus	5-23