PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
34013301-0	2021	Plasmodium infection induces cross-reactive antibodies to carbohydrate epitopes on the SARS-CoV-2 Spike protein.	Carbohydrates	58-70	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	98-103	
34572394-3	2021	Recent studies have highlighted the similarity between Galectin-3"s carbohydrate recognition domain and the so-called "galectin fold" present on the N-terminal domain of the S1 sub-unit of the SARS-CoV-2 spike protein.	Carbohydrates	68-80	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	204-209	
34375000-3	2021	Here we used a comprehensive library of mammalian carbohydrate-binding proteins (lectins) to probe critical sugar residues on the full-length trimeric Spike and the receptor binding domain (RBD) of SARS-CoV-2.	Carbohydrates	50-62	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	151-156	
33292056-0	2022	Sensing the interactions between carbohydrate-binding agents and N-linked glycans of SARS-CoV-2 spike glycoprotein using molecular docking and simulation studies.	Carbohydrates	33-45	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	96-101	
34831271-10	2021	Remarkably, Gal-3"s carbohydrate recognition domain bears structural similarity to the SARS-CoV-2 virus spike protein necessary for cell entry.	Carbohydrates	20-32	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	104-109	
35434540-0	2022	Synthetic Carbohydrate Binding Agents neutralize SARS-CoV-2 by inhibiting binding of the spike protein to ACE2.	Carbohydrates	10-22	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	89-94	
35434540-4	2022	We report here that a family of mannose-binding synthetic carbohydrate binding agents (CBAs) inhibit SARS-CoV-2 infection, showing broad neutralizing activity vs. several variants of the spike protein.	Carbohydrates	58-70	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	187-192	
35215921-0	2022	Carbohydrate Ligands for COVID-19 Spike Proteins.	Carbohydrates	0-12	surface glycoprotein	Severe acute respiratory syndrome coronavirus 2	34-39