PMID-sentid Pub_year Sent_text comp_official_name comp_offsetprotein_name organism prot_offset 30257424-1 2018 Chlorogenic acid (CGA) is a very common dietary polyphenolic compound. Chlorogenic Acid 0-16 chromogranin A Homo sapiens 18-21 31541942-8 2020 This method was successfully applied to pharmacokinetic study of CGA in Chinese subjects with advanced solid tumor after intramuscular injection administration of Chlorogenic acid for injection (CAFI). Chlorogenic Acid 163-179 chromogranin A Homo sapiens 65-68 33371201-1 2020 Caffeic acid (CA) and chlorogenic acid (CGA) are phenolic compounds claimed to be responsible for the metabolic effects of coffee and tea consumption. Chlorogenic Acid 22-38 chromogranin A Homo sapiens 40-43 15694706-4 2005 Indeed, there is recent evidence that coffee increases production of the incretin hormone glucagon-like peptide-1 (GLP-1), possibly owing to an inhibitory effect of chlorogenic acid (CGA -- the chief polyphenol in coffee) on glucose absorption. Chlorogenic Acid 165-181 chromogranin A Homo sapiens 183-186 27109860-1 2016 Coffee is a rich source of polyphenols, primarily chlorogenic acids (CGA). Chlorogenic Acid 50-67 chromogranin A Homo sapiens 69-72 25172711-1 2015 The aim of the study was to characterise the interactions of hydroxycinnamic and chlorogenic acids (CHAs) from green coffee, with isolates of proteins from egg white (EWP), whey (WPC) and soy (SPI), depending on pH and temperature. Chlorogenic Acid 100-104 chromogranin A Homo sapiens 193-196 25172711-3 2015 As a result of binding, the concentration of CHAs in proteins ranged from 9.44-12.2, 11.8-13.1 and 12.1-14.4g/100g for SPI, WPC and EWP, respectively. Chlorogenic Acid 45-49 chromogranin A Homo sapiens 119-122