PMID-sentid Pub_year Sent_text comp_official_name comp_offsetprotein_name organism prot_offset 22153152-7 2012 RESULTS: Serum CRP concentration was positively associated with palmitic acid (P for trend=0.002) and inversely with alpha-linolenic acid (P for trend=0.01) in men, and positively with dihomo-gamma-linolenic acid (P for trend in men or women=0.01) and inversely with delta-5-desaturase (20:4n-6/20:3n-6) (P for trend in men and women=0.05 and 0.002, respectively) in men and women. alpha-Linolenic Acid 117-137 C-reactive protein Homo sapiens 15-18 33618966-8 2021 We also found that alpha-linolenic acid (ALA) and docosahexaenoic acid (DHA) enhanced the negative association between VO2max and CRP, suggesting that the anti-inflammatory response to VO2max capacity is associated with ALA and DHA levels. alpha-Linolenic Acid 19-39 C-reactive protein Homo sapiens 130-133 33618966-8 2021 We also found that alpha-linolenic acid (ALA) and docosahexaenoic acid (DHA) enhanced the negative association between VO2max and CRP, suggesting that the anti-inflammatory response to VO2max capacity is associated with ALA and DHA levels. alpha-Linolenic Acid 41-44 C-reactive protein Homo sapiens 130-133 33618966-8 2021 We also found that alpha-linolenic acid (ALA) and docosahexaenoic acid (DHA) enhanced the negative association between VO2max and CRP, suggesting that the anti-inflammatory response to VO2max capacity is associated with ALA and DHA levels. alpha-Linolenic Acid 220-223 C-reactive protein Homo sapiens 130-133 22153152-7 2012 RESULTS: Serum CRP concentration was positively associated with palmitic acid (P for trend=0.002) and inversely with alpha-linolenic acid (P for trend=0.01) in men, and positively with dihomo-gamma-linolenic acid (P for trend in men or women=0.01) and inversely with delta-5-desaturase (20:4n-6/20:3n-6) (P for trend in men and women=0.05 and 0.002, respectively) in men and women. alpha-Linolenic Acid 122-137 C-reactive protein Homo sapiens 15-18 17545695-6 2007 RESULTS: CRP was significantly and inversely related to the intakes of oleic acid (p=0.008) and alpha-linolenic acid (p=0.026) in women after adjustment for confounding factors. alpha-Linolenic Acid 96-116 C-reactive protein Homo sapiens 9-12 17545695-7 2007 A multiple regression analysis showed that, especially in the middle tertile of long-chain n-3 PUFAs (eicosapentaenoic acid and docosahexaenoic acid) intake, CRP was inversely related to the intake of oleic acid and linoleic acid in both sexes and to the intake of alpha-linolenic acid in women. alpha-Linolenic Acid 265-285 C-reactive protein Homo sapiens 158-161 17545695-8 2007 CONCLUSION: Intakes of oleic acid, linoleic acid, and alpha-linolenic acid would reduce serum CRP, especially when the intake of long-chain n-3 PUFAs is at a moderate level in Japanese. alpha-Linolenic Acid 54-74 C-reactive protein Homo sapiens 94-97 16234304-6 2006 Lower alpha-linolenic acid was associated with higher C-reactive protein and IL-1ra, and lower eicosapentaenoic acid was associated with higher IL-6 and lower TGFbeta. alpha-Linolenic Acid 6-26 C-reactive protein Homo sapiens 54-72 16332649-11 2005 Eicosapentaenoic acid in phospholipids (P = 0.06) and CEs (P < 0.05) and linolenic acid in CEs (P < 0.05) were inversely related to C-reactive protein. alpha-Linolenic Acid 76-90 C-reactive protein Homo sapiens 138-156 15514264-4 2004 The ALA Diet decreased C-reactive protein (CRP, P < 0.01), whereas the LA Diet tended to decrease CRP (P = 0.08). alpha-Linolenic Acid 4-7 C-reactive protein Homo sapiens 23-41 15678256-6 2005 In addition, ALA supplementation resulted in a significant decrease in the serum concentration of serum amyloid A (SAA) (p=0.014), C-reactive protein (CRP) (p=0.013), macrophage colony-stimulating factor (MCSF) (p<0.001), and interleukin (IL)-6 (p=0.028). alpha-Linolenic Acid 13-16 C-reactive protein Homo sapiens 131-149 15678256-6 2005 In addition, ALA supplementation resulted in a significant decrease in the serum concentration of serum amyloid A (SAA) (p=0.014), C-reactive protein (CRP) (p=0.013), macrophage colony-stimulating factor (MCSF) (p<0.001), and interleukin (IL)-6 (p=0.028). alpha-Linolenic Acid 13-16 C-reactive protein Homo sapiens 151-154 15514264-4 2004 The ALA Diet decreased C-reactive protein (CRP, P < 0.01), whereas the LA Diet tended to decrease CRP (P = 0.08). alpha-Linolenic Acid 4-7 C-reactive protein Homo sapiens 43-46 15514264-6 2004 Changes in CRP and VCAM-1 were inversely associated with changes in serum eicosapentaenoic acid (EPA) (r = -0.496, P = 0.016; r = -0.418, P = 0.047), or EPA plus docosapentaenoic acid (r = -0.409, P = 0.053; r = -0.357, P = 0.091) after subjects consumed the ALA Diet. alpha-Linolenic Acid 259-262 C-reactive protein Homo sapiens 11-14 12818406-0 2003 Dietary alpha-linolenic acid decreases C-reactive protein, serum amyloid A and interleukin-6 in dyslipidaemic patients. alpha-Linolenic Acid 8-28 C-reactive protein Homo sapiens 39-57 15220952-0 2004 Increased alpha-linolenic acid intake lowers C-reactive protein, but has no effect on markers of atherosclerosis. alpha-Linolenic Acid 10-30 C-reactive protein Homo sapiens 45-63 15220952-7 2004 After 1 and 2 y, ALA users had a lower CRP level than LA users (net differences -0.53 and -0.56 mg/l, respectively, P < 0.05). alpha-Linolenic Acid 17-20 C-reactive protein Homo sapiens 39-42 15220952-9 2004 CONCLUSIONS: A six-fold increased ALA intake lowers CRP, when compared to a control diet high in LA. alpha-Linolenic Acid 34-37 C-reactive protein Homo sapiens 52-55 15226473-5 2004 The intake of alpha-linolenic acid was inversely related to plasma concentrations of CRP (beta = -0.55, P = 0.02), Il-6 (beta = -0.36, P = 0.01), and E-selectin (beta = -0.24, P = 0.008) after controlling for age, BMI, physical activity, smoking status, alcohol consumption, and intake of linoleic acid (n-6) and saturated fat. alpha-Linolenic Acid 14-34 C-reactive protein Homo sapiens 85-88 12818406-9 2003 RESULTS: Dietary supplementation with ALA decreased significantly CRP, SAA and IL-6 levels. alpha-Linolenic Acid 38-41 C-reactive protein Homo sapiens 66-69 12818406-13 2003 CONCLUSIONS: Dietary supplementation with ALA for 3 months decreases significantly CRP, SAA and IL-6 levels in dyslipidaemic patients. alpha-Linolenic Acid 42-45 C-reactive protein Homo sapiens 83-86