Title : Essential Oil and Ethanol Extract of Oregano (Origanum vulgare L.) from Armenian Flora as a Natural Source of Terpenes, Flavonoids and other Phytochemicals with Antiradical, Antioxidant, Metal Chelating, Tyrosinase Inhibitory and Antibacterial Activity.

Pub. Date : 2019

PMID : 31267860






2 Functional Relationships(s)
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Compound Name
Protein Name
Organism
1 Antiradical activities of EO and EE expressed with half-maximum inhibitory concentrations were 1057 microg mL-1 and 19.97 microg mL-1. Oils, Volatile L1 cell adhesion molecule Mus musculus
2 Antiradical activities of EO and EE expressed with half-maximum inhibitory concentrations were 1057 microg mL-1 and 19.97 microg mL-1. Oils, Volatile L1 cell adhesion molecule Mus musculus