Anthocyanins

moesin ; Homo sapiens







6 Article(s)
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Title
Pub. Year
#Total Relationships
1 32340142 A New Italian Purple Corn Variety (Moradyn) Byproduct Extract: Antiglycative and Hypoglycemic In Vitro Activities and Preliminary Bioaccessibility Studies. 2020 Apr 23 1
2 31260997 BRS Violeta (BRS Rúbea × IAC 1398-21) grape juice powder produced by foam mat drying. Part I: Effect of drying temperature on phenolic compounds and antioxidant activity. 2019 Nov 15 1
3 17511019 Identification of dimeric anthocyanins and new oligomeric pigments in red wine by means of HPLC-DAD-ESI/MSn. 2007 Jun 1
4 16534575 Characterization and quantification of anthocyanins in selected artichoke (Cynara scolymus L.) cultivars by HPLC-DAD-ESI-MSn. 2006 Apr 1
5 16770836 Simultaneous separation and identification of oligomeric procyanidins and anthocyanin-derived pigments in raw red wine by HPLC-UV-ESI-MSn. 2006 Jul 1
6 16138681 Utilization of capillary electrophoresis/mass spectrometry (CE/MSn) for the study of anthocyanin dyes. 2005 Aug 1