11 Article(s)Download |
PMID | Title | Pub. Year | #Total Relationships |
1 | 31678247 | Trehalose or Sucrose: Which of the Two Should be Used for Stabilizing Proteins in the Solid State? A Dilemma Investigated by In Situ Micro-Raman and Dielectric Relaxation Spectroscopies During and After Freeze-Drying. | 2020 Jan | 1 |
2 | 26000826 | Thermal Stabilization of Proteins by Mono- and Oligosaccharides: Measurement and Analysis in the Context of an Excluded Volume Model. | 2015 Jun 16 | 1 |
3 | 26305147 | Impact of Microscale and Pilot-Scale Freeze-Drying on Protein Secondary Structures: Sucrose Formulations of Lysozyme and Catalase. | 2015 Nov | 4 |
4 | 22909409 | Thermal and solution stability of lysozyme in the presence of sucrose, glucose, and trehalose. | 2012 Aug 30 | 2 |
5 | 20059115 | Low-frequency vibrational properties of lysozyme in sugar aqueous solutions: a Raman scattering and molecular dynamics simulation study. | 2009 Dec 28 | 1 |
6 | 17629322 | How do trehalose, maltose, and sucrose influence some structural and dynamical properties of lysozyme? Insight from molecular dynamics simulations. | 2007 Aug 9 | 1 |
7 | 15207533 | Investigation of the stabilisation of freeze-dried lysozyme and the physical properties of the formulations. | 2004 Jul | 1 |
8 | 14621974 | Effect of polyols on the conformational stability and biological activity of a model protein lysozyme. | 2003 | 1 |
9 | 9434273 | Real-time in situ monitoring of lysozyme during lyophilization using infrared spectroscopy: dehydration stress in the presence of sucrose. | 1997 Nov | 2 |
10 | 2933079 | Comparison of biosynthesis and subcellular distribution of lysozyme and lysosomal enzymes in U937 monocytes. | 1985 Nov 20 | 1 |
11 | 16557692 | Effect of hypertonic sucrose upon the immune bactericidal reaction. | 1970 Jan | 1 |